OT: homemade pizza

by Jay, San Diego, Monday, September 19, 2022, 09:45 (1359 days ago)

* dough from scratch or use something premade (boboli, pillsbury, etc)

* cornmeal under or no

* pizza stone or pan or something else

* ideal oven temp/time

* homemade sauce, or is there a perfect canned/jar sauce out there

* for margherita, basil cooked or put on top after

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food

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Complete thread:

OT: homemade pizza - Jay, 2022-09-19, 09:45
- Slight hijack - homemade Neapolitan wood-fired pizza - Jack, 2022-09-20, 06:49
- did you get your cast iron skillet cleaned? - HumanRobot, 2022-09-19, 11:00
  - scrubbed it with salt, the old-fashioned way - Jay, 2022-09-19, 12:22
    - How often to you put oil on it post use? - Grantland, 2022-09-19, 12:30
  - What is that trick? - Grantland, 2022-09-19, 12:18
    - you never do cast iron in a dishwasher - HumanRobot, 2022-09-19, 12:34
      - Damn. My gut reaction was what do y'all know about - Grantland, 2022-09-19, 12:52
- Deep dish baked in a big cast iron skillet - bpeters07, 2022-09-19, 10:49
- Welcome to my wheelhouse. - domer.mq, 2022-09-19, 09:57
  - awesome - Jay, 2022-09-19, 10:02
    - Here’s the original recipe and my slight mods… - domer.mq, 2022-09-19, 11:16
      - What's your steel of choice? - ndbk32, 2022-09-21, 15:33
        
        I have the original baking steel. - domer.mq, 2022-09-22, 06:58
        
        Great thank you - ndbk32, 2022-09-23, 10:29
      - thanks! so you use all-purpose instead of 00? - Jay, 2022-09-19, 12:07
        
        For this recipe, I use AP Flour… - domer.mq, 2022-09-19, 12:41
      - This is great. Thank you! - Chris, 2022-09-19, 11:34
    - We get our dough balls from our local Italian market. - Bill, 2022-09-19, 10:26
      - Yep. - OGerry, 2022-09-19, 14:48
        
        Cornmeal No! - Joe I, 2022-09-19, 15:04

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OT: homemade pizza