the Polo Grounds

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for ten days visiting our son and I don't care what your opinion of deep dish pizza is but smelling that every evening has been amazing. We haven't eaten there yet but definitely will. Going to Little Goat Diner tonight.

Been going through the old posts on Chicago so hope to check out a bunch of the other recommended spots as well.

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Imo's + Lion's Choice = crazy delicious

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I'll be getting some Ted Drewes and Red Hot Riplets to make a full weekend out of it.

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And they have plenty of good shit other than deep dish, but their deep dish is the best. IMHO.

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The caramelized cheese is good; if only there were more of it.

I prefer the "giant blob of cheese slathered in sauce" version of deep-dish (Chicago's, Giordano's) over the super bready Pequod's, if I am honest. I know it is sacrilege.

All that said, NY/NJ/CT thin crust is far superior anyway.

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Give me a 40-year-cast-iron-pan job with the sauce on top like Gino’s East or Due.

Or the retro Chicago Cut cornmeal that is Barnaby’s. Sadly, they won’t take my Mug Ckub card these days but it was the best deal in South Bend.

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...for rats

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The 2007 ND-UCLA game was a once in a lifetime experience, I hope

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When I was in Chicago in February, my “Chicago Cousins” took me to the true original in Morton Grove.

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Mine isn't bad, but I can't get the carmilization right. It's either underdone, or so burnt I can't get it out of the pan.

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https://bluegraysky.com/forum/index.php?id=501126

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It's Chicago Style, but it's the zenith of the style. I'd eat it 3 times this week were I in that ABnB.

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Sometimes I rhyme slow sometimes I rhyme quick.

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But they have been doing suburban pick ups. They choose one different suburb each day in June. Lake Zurich tomorrow night.

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doesn't hold up at all during that process.

I'm as big a Pequod's fan as anyone here. But with that particular situation, you're way better off with fresh Malnatti's or Giordano's.

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Also, going to the Music Box to catch a movie this week.

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