It's actually just so banal

by Mike (bart), Friday, July 14, 2023, 11:25 (1069 days ago) @ Jay

the focus on the craft of menu development, what hospitality means to people, etc. is very, like, 2012. There's nothing in this show that wasn't in the movie Chef, or generally released into the popular bloodstream many times over the past decade.

The Food Scene ended up not being that great after all, which is why you now see Chefs doing anything they can to turn their reputations and IP into some mode of remuneration that does not involve running an actual restaurant.

When compared to something like The Menu, which actually looks the untenable and stagnant world of contemporary haute cuisine in the eye, this show feels like a transparent sop to people who once worked in hospitality, plus Chicagoans


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